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Amylase Enzyme Formula; 1.5 oz |
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Usage varies. 1 Tsp. Breaks 1,4 linkage in starch during liquefication, producing dextrin and a small amout of maltose. Leaves 1,6 links, therefore self-limiting. Use if you have a starch problem in storage, or in light beers, or in mash tub to make more fermentable sugars.
Price: $ 1.99 / Each
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Stomp Them Grapes
4731 Lipan Steet
Denver, CO 80211
United States
Ph: 303-433-6552
Fax: 303-433-6554
e-mail: stompthemgrapes@gmail.com
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