Cooking with Beer is simple, fast, fun and flavorful! 

Who knew that beer could be such a convenient ingredient, adding big impact to simple dishes, entrees, and even desserts? For nearly every type of food there is a beer, ale, stout, or cider to complement it.  Marinate meats, enhance sources for fish and vegetables, and take desserts for sweet to saucy.  Sidle up to the bar and order another pint...for dinner!