Stomp Them Grapes
 
 
 


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Wine Yeast & Additives Wine and Mead Chemicals
   Fermaid K, 2oz
Fermaid K, 2oz, Fermaid K is effective for helping the yeast survive. Infusing yeast with these essential nutrients arms them against ethanol toxicity and optimizes nutrient availability.

Price: $ 2.99 / Each


 
 
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Stomp Them Grapes
4731 Lipan Steet
Denver, CO 80211
United States
Ph: 303-433-6552
Fax: 303-433-6554
e-mail: stompthemgrapes@gmail.com
 

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4242 Wyeast Chablis
4242 Chablis, Produces extremely fruity profile, high ester...

Price: $ 6.99 / Each
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Go Ferm; 2 oz
Go Ferm, 2 oz, Use 2 tsp. of Go-Ferm in 1 cup of water at 104 F to rehydrate 8g of dry yeast. Then Slowly cool with small must additions for at least 15 minutes to reach pitching temperature. Go-ferm is a yeast rehydration nutrient .Go-ferm is affective for helping the yeast survive. Infusing yeast with these essential nutrients arms them against ethanol toxicity and optimizes nutrient availability.

Price: $ 3.69 / Each
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Calcium Carbonate, 5 oz
Used for acid reduction in wine, or to raise pH in mash. Fo...

Price: $ 1.79 / Each
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