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Wyeast Lager Wyeast Liquid Beer Yeast Beer Yeast Beer Ingredients

Wyeast Lager  


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Ice Bag to keep your yeast healthy and happy. When ordering Liquid Yeast Make sure to get an ice bag and Select Faster Shipping

Price:$ 1.00 / Each

   
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Nice malty nose, subtle fruit. Rich malt profile on palate. Finishes malty but dry, well balanced, crisp. Hop character comes through in finish. Flocculation: Medium-High Attenuation: 71-75% Temperature Range: 48-56F, 9-13C Alcohol Tolerance: 9% ABV Styles: Bohemian Pilsner Classic American Pilsner Dortmunder Export Lite American Lager

Price:$ 6.99 / Each

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Mild fruit/floral aroma. Very dry and clean on palate with full mouth feel and nice subtle malt character. Very clean and neutral finish. Flocculation: Medium-High Attenuation: 72-76% Temperature Range: 48-58F, 9-14C Alcohol Tolerance: 9% ABV Styles: Bohemian Pilsner

Price:$ 6.99 / Each

   
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A classic American Pilsner strain, smooth, malty palate. Ferments dry and crisp. Flocculation: Medium Attenuation: 71-75% Temperature Range: 48-56F, 9-13C Alcohol Tolerance: 9% ABV Styles: Classic American Pilsner Dark American Lager German Pilsner (Pils) Lite American Lager Premium American Lager Schwarzbier (Black Beer) Standard American Lager

Price:$ 6.99 / Each

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Bold, complex and aromatic with a good depth of flavor characteristics for a variety of lager beers. Flocculation: Medium Attenuation: 73-77% Temperature Range: 48-58F, 9-14C Alcohol Tolerance: 9% ABV Styles: Classic American Pilsner Dark American Lager Lite American Lager Premium American Lager Standard American Lager

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Rich, Dortmund-style with a crisp, dry finish. Soft profile accentuates hop characteristics. Origin: Milwaukee, WI Flocculation: Low Attenuation: 73-77% Temperature Range: 46-56F, 8-13C Alcohol Tolerance: 9% ABV Styles: Classic American Pilsner Dark American Lager Dortmunder Export Lite American Lager Munich Helles Premium American Lager Standard American Lager

Price:$ 6.99 / Each

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Particularly suited for producing 19th century-style West Coast beers. Retains lager characteristics at temperatures up to 65° F, (18° C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation. Flocculation: high Attenuation: 67-71% Temperature Range: 58-68° F (14-20° C) Alcohol Tolerance: approximately 9% ABV Styles: Baltic Porter California Common Beer Christmas/Winter Specialty Spiced Beer Cream Ale Other Smoked Beer Premium American Lager Spice, Herb, or Vegetable Beer

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A Carlsberg type yeast and most widely used lager strain in the world. Produces a distinct malty profile with some ester character and a crisp finish. Will ferment in the 45-55°F range for various beer styles. Benefits from diacetyl rest at 58°F (14°C) for 24 hours after fermentation is complete. Also used for pseudo-ale production with fermentations at 75°F, (24°C) which eliminates sulfur production. Flocculation: Medium Attenuation: 73-77% Temperature Range: 48-58F, 9-14C Alcohol Tolerance: 9% ABV Styles: Baltic Porter Bière de Garde Bohemian Pilsner Classic American Pilsner Dark American Lager Doppelbock Dortmunder Export Eisbock German Pilsner (Pils) Maibock/Helles Bock Munich Dunkel Munich Helles Oktoberfest/Märzen Schwarzbier (Black Beer) Traditional Bock Vienna Lager

Price:$ 6.99 / Each

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A Carlsberg type yeast and most widely used lager strain in the world. Produces a distinct malty profile with some ester character with a crisp finish. Will ferment in the 45-55° F range for various beer styles. Benefits from diacetyl rest at 58° F (14° C) for 24 hours after fermentation is complete. Also used for pseudo-ale production with fermentations at 75° F, (24° C) which eliminates sulfur production Flocculation: medium-high Attenuation: 73-77% Temperature Range: 46-58° F (8-14° C) Alcohol Tolerance: approximately 9% ABV Styles: Classic Rauchbier Doppelbock Eisbock Maibock/Helles Bock Munich Dunkel Oktoberfest/Märzen Schwarzbier (Black Beer) Traditional Bock

Price:$ 6.99 / Each

   
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Classic pilsner strain from the home of pilsners for a dry, but malty finish. The perfect choice for pilsners and all malt beers. Sulfur produced during fermentation can be reduced with warmer fermentation temperatures (58°F) and will dissipate with conditioning. Flocculation: Medium-High Attenuation: 70-74% Temperature Range: 50-58F, 10-14C Alcohol Tolerance: 9% ABV Styles: Bohemian Pilsner

Price:$ 6.99 / Each

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A unique strain, capable of producing fine lagers. Very smooth, well-rounded and full-bodied. Benefits from temperature rise for diacetyl rest at the end of primary fermentation. Flocculation: medium Attenuation: 70-74% Temperature Range: 48-56° F (9-13° C) Alcohol Tolerance: approximately 9% ABV Styles: Classic Rauchbier Doppelbock Eisbock Maibock/Helles Bock Munich Dunkel Oktoberfest/Märzen Traditional Bock Vienna Lager

Price:$ 6.99 / Each

   
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A blend of lager strains designed to produce a rich, malty, complex and full bodied Octoberfest style beer. Attenuates well while still leaving plenty of malt character and mouthfeel. Low in sulfur production. Flocculation: medium-low Attenuation: 73-77% Temperature Range: 48-58° F (9-14° C) Alcohol Tolerance: approximately 9% ABV Styles: Baltic Porter Classic Rauchbier Oktoberfest/Märzen Vienna Lager

Price:$ 6.99 / Each

 

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Stomp Them Grapes
4731 Lipan St.
Denver, CO 80211
United States
Ph: 303-433-6552
Fax: 303-433-6554
e-mail: stompthemgrapes@gmail.com
 

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California Lager
Particularly suited for producing 19th century-style West Co...

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Budvar
Nice malty nose, subtle fruit. Rich malt profile on palate. ...

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