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4766 Wyeast Cider. Crisp and dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears, and other fruit. Allows fruit character to dominate the profile.
Flocculation: Low
Attenuation: NA
Temperature Range: 60-75F, 15-24C
Alcohol Tolerance: 18% ABV
Price: $ 6.99 / Each
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Liquid yeast is perishable if gets above 58 degrees: UPS 3 or faster highly recommended along with ice pack. Save by planning ahaid and ordering for several batches.
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Stomp Them Grapes
4731 Lipan Steet
Denver, CO 80211
United States
Ph: 303-433-6552
Fax: 303-433-6554
e-mail: stompthemgrapes@gmail.com
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Tannin Dry 1.5 oz
Adds astringency or zest to wine, and aids in clearing.
Price:
$ 2.59 / Each
| | | | Lysozyme, 2 oz
Enzyme - to prevent malolactic fermentation. Usage is appro...
Price:
$ 19.99 / Each
| | | | EC-1118 Lalvin
Lalvin EC-1118 Dry Wine Yeast is great for Champagne, dry me...
Price:
$ .99 / Each
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